Welcome to the Social Programme page, we hope you are able to join us for some of the exciting events that are coming up at the moment. Members, you can reserve your place at any of our events, or reserve a table for regular dining in the Dining Room, from the Member Central calendar when you log in to the members' area.
Your Rear Commodore for House is Jacqueline McStay, you can contact her by email here.
If you require any additional information on any of the events listed below please contact Gareth McGinty, the RIYC Catering Manager by email or call 01- 280 9452.   
Oct 20
The Annual Associates Lunch will take place on Friday 20 October

Oct 13
Robert Collender, Head Chef from the Mews Restaurant in Baltimore will host a Mews style for dinner at the Club.

Oct 05
Have you Ever Wondered Why Carlsberg Don’t Do Ports?
A personal reminiscence of Rosslare Europort presented by RIYC Member Johnny Lynch. 

Sep 30
Bistro Night in the Wet Bar on Saturday 30 September 1830 hrs

Jul 31
Events in the Harbour

May 20
​Parents, treat yourselves and the family to a relaxing, Sunday lunch in the RIYC Dining Room.  Our three course Sunday lunches, available in children’s half portions, include a choice of starters, main courses and deserts. Separate kid’s menu also available.